Michael Pollan, author of The Omnivore’s Dilemna, gives a speech at Google about how our stomachs have brain cells, the evolution of eating, and other fascinating topics.
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Archive for the “Food” CategorySlo-mo salsa…
A rather fascinating glimpse at the process used to make potato chips (or ‘crisps’ to you limeys). Blatant pandering to gullible sweet tooths. And if it’s so great, why not offer beer as well? Breaking News: There is a “United States Pizza Team” and they are very good at spinning pizza dough. And apparently there is a competition for pizza spinning, which requires these international “Pizza Teams”. And finally, there is a site called Pizzatube which has embeddable videos about pizza. Wow. Bon Appetite!
Dec
08
2007
Big Sugar: Not so SweetPosted by: Brian Fox Dougherty in Food, Health, History, Politics, VideoA revelatory documentary exposing the parallels between historical slavery and today’s exploitation of sugar harvesters… |
masthead photo courtesy of inlumino.com


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